{"research_jsondata":[{"id":2,"title":"ufugaji wa kuku wa kienyeji","details":"kuku wa kienyeji wanafaida sana ukilinganisha na kuku wa kisasa","posted_date":"2022-08-02 13:44:12","picture1":"","picture2":"","documentlink":"","videolink":"https:\/\/ajira.greenrevo.co.tz\/\/uploads\/7d424fdf-ac07-4b0a-b289-c25c24ec2c6e.mp4","post_type":"Video","researcher":"255788121212","userid":118,"usertype":"Tutor","name":"sami","phonenumber":"255788121212","password":"qwerty"},{"id":1,"title":"AGRICULTURE","details":"Tanzania records a continuous agricultural sector growth and is considered largely self-sufficient in its main staple crop maize. Cassava, paddy, sorghum and bananas are the second most widely grown staple crops by farmers. 68 percent of Tanzania's work force engage in farming, both in rural and urban areas.","posted_date":"2022-07-29 18:07:21","picture1":"","picture2":"","documentlink":"documents\/agriculture.pdf","videolink":"","post_type":"Document","researcher":"255788121212","userid":118,"usertype":"Tutor","name":"sami","phonenumber":"255788121212","password":"qwerty"}]}